CHEMICAL IDENTIFICATION AND PROPERTIES
Boiling point: 132.8 °F (56 °C)
Flash point: -0.4 °F (-18 °C) Open Cup
Flash point: -4 °F (-20 °C) Closed Cup
Molecular formula: C3-H6-O
Vapor pressure: 245.3 hPa at 25 °C (77 °F)
 
PRODUCT SPECIFICATIONS
 
TEST
SPECIFICATION
Assay (by GC-FID)
 
(Corrected for Water)
Min 99.9 %
Color
Max 10 APHA
Fluorescence at emission maximum for Impurities
 
(as Quinine sulfate)
Max 1 ppb
GC-ECD Responsive residue (single peak)
 
(as Heptachlorepoxide)
Max 10 ppt
GC-FID Responsive residue (single peak)
 
(as 2-Octanol)
Max 5 ppb
Residue after evaporation
Max 1 ppm
Water
 
(by KF coulometry)
Max 0.5%
Initial boiling temperature at 760 mm Hg
Min 56 °C
Final boiling temperature at 760 mm Hg
Max 57 °C
Description
 
Clear colorless liquid free of suspended matter
Passes Test
Solubility in water
Passes Test
Titrable acid
Max 0.0003 meq/g
Titrable base
Max 0.0006 meq/g
Aldehydes
 
(as Formaldehyde)
Max 0.002%
Isopropyl alcohol
Max 0.05%
Methyl alcohol
Max 0.05%
Substances Reducing Permanganate
Passes Test
Identification by
 
IR Spectroscopy
Passes Test
Specific gravity at
 
25/25°C
Max 0.7890 g/mL
Optimal absorbance at
 
330 nm
Max 1.00 AU
340 nm
Max 0.10 AU
350 nm
Max 0.01 AU
375 nm
Max 0.005 AU
400 nm
Max 0.005 AU